Job Description
Seasonal Contract | May - October 2026 | Zakynthos, Greece
About The Peligoni Club
The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece. Our food offering is a central part of the guest experience, delivered across a collection of busy restaurants - from Mediterranean fire-cooked dishes at The Terraces to relaxed seafront breakfasts and lunches at Tasi, and simple, well-executed plates at The Deli Kitchen.
About the Role
We're looking for experienced and passionate Chefs to join our kitchen team for the 2026 summer season. You'll take responsibility for your own section, delivering consistently high standards during busy services and contributing to an exciting, creative and quality-driven food offering. This is a fast-paced and rewarding role suited to chefs who thrive under pressure, enjoy working with fresh ingredients, and want to be part of a collaborative team.
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